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Egg
Potassium : 3% Per 126 mg
Shelf Life : 7 - 15 Days
Total Fat : 16% Per 11 g
Breed : Kadaknath
Sodium : 5% Per 124 mg
Type : Poultry Eggs
Country of Origin : India
Color : Brown
Usage : Restaurant
Shelf Life : 7 to 10 days
Benefit : High In Protein
Usage : Hotel and Household
Color : White Shell
Fat : 0-4gm
Total Carbohydrate : 0.7 g per 100 g
Other Products
Form : Dry
Packaging Type : Gunny Bag
Packaging Size : 1 Kg
Grade : A
Usage/Application : Spices
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